- Master's Program • 4 Semesters
MBA in Hospitality Management
- 24 Months • 4 Semesters
Welcome to Brightwood’s MBA Hospitality Program
Our comprehensive 24-month MBA in Hospitality Management program, spanning four semesters, is designed to equip candidates with the necessary skills and knowledge to excel in leadership roles within the hospitality industry.
To be eligible, candidates must possess a Bachelor’s Degree from a recognized institution or university and successfully complete an entrance test. This ensures our cohort is composed of driven, academically prepared future leaders.
24 Months
Duration
4 Semesters
Structure
100% Jobs
Placement
Eligibility
Graduate + Entrance

Airport Visits
Live exposure to airport operations and hospitality.

College Tours
Educational tours to Goa, Manali & more.

Winery Visits
Beverage industry exposure at premium wineries.

Quiz & Sports
Competitive activities for personality development.
What You Will Learn
This MBA program offers a holistic understanding of hospitality management — covering everything from organizational behavior and event management to food science and accommodation operations.
By undertaking this program, you will become more employable as a manager, gain a comprehensive understanding of managerial roles, and open doors to employment in sectors like Sales and Human Resources.
Industrial Training
Hands-on exposure at prestigious 5-star hotels in India and abroad.
Managerial Expertise
Deep understanding of hospitality management and leadership roles.
Language Training
English, French and communication skills for global roles.
Core Subjects
- Organizational Behavior
- F&B Management
- Accommodation Management
- Event Management
- Food Science & Dietetics
- Personality Development
General Subjects
- English
- French
- I.T Skills
- Tourism
- Communication Skills
Frequently Asked Questions
To be eligible for the course, candidates must hold a Bachelor's Degree from a recognized institution or university. They will also need to apply for and successfully pass the entrance test.
The core subjects include Organizational Behavior, Food and Beverage Management, Communication Skills, Personality Development, Accommodation Management, Food Science and Dietetics Management, Event Management, and Principles of Practices and Management.
Yes, the course also includes general subjects such as English, French, IT Skills, and Tourism, among others, to build well-rounded communication and industry knowledge.